I have fallen away from this habit! I love the structure it can give to an otherwise hectic week. It saves time and money as well.
Monday--Grilled salmon, rice, and broccoli
Tuesday--We are going out to Wood Grill for a going away dinner for Ms. Treasa
Wednesday--Spaghetti with meat sauce, corn on the cob, and peaches
Thursday--quesadillas and pears
Friday--Grilled chicken, baked potatoes, and peas
Saturday--Lunch will be sandwiches; dinner will be mostly left overs with some potato sald thrown in for good measure
Sunda--lunch will be more leftovers; dinner will be pork roast, French bread, green beans and oranges
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